This high quality tilapia is unlike the normal ones you have. These fish are breed in pristine and deep waters at the Batang Ai dam. The texture of this fish is firm and thick, with no muddy taste! You will be able to enjoy the flavours of an original tilapia as it should be.
When it is harvested, the fish are quickly packed and flash freeze utilizing the latest Individual Quick Frozen (IQF) technology. This way, you will enjoy the freshness of the fish as if it had just left the waters of Batang Ai!
IQF also preserves and locks the natural flavour of the fish. When you thaw it to room temperature to cook, you will enjoy the exact firmness as if you are eating it in Sarawak!